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Entrepreneurs Institute

Katheleen Tillman

Are you looking for inspiration to make an impact with your business in 2019? Come and join us at the African Entrepreneur Summit on 1-2 Dec with our impactful speaker Ms. Nolitha Nkosi Tshabalala...

Wealth Dynamics

Katheleen Tillman

Saving and investing is the key to personal wealth as well as the economic growth.

Entrepreneurs Institute

Katheleen Tillman

PIRATE METRICS FOR ENTREPRENEURS If you’re trying to figure out what to measure in your business, use the Pirate Metrics: “AARRR!” Whether you have a website, an app, a retail store or a service...

Magnetic Minds

Katheleen Tillman

Finding it hard to define your organisations purpose and vision? Magnetic Minds can help. Connect with us at north@magneticminds.co.za #Entrepreneur #Business #MagneticMinds

Genius U

Katheleen Tillman

5 Ways To Maintain A Positive Mindset (No Matter What Challenge You're Facing) When it comes to building something of value -- whether that's a business, a joint venture, a brand, or even yourself...

Entrepreneurs Institute

Katheleen Tillman

Less than 24 hours to go for the #GES2018 in Johannesburg! Join us at the African Global Entrepreneur Summit on 1-2 December and be in good company, with the most extraordinary, dynamic group of...

ACIM Workbook Lesson 31

Lonna Davis

< Previous Lesson                                              Next Lesson > I am not the victim of the world I see. 1.  Today’s...

Great British Beach Clean attracts record number of volun...

Sherwood Treutel

Charity warns against complacency as levels of plastic remain ‘shocking’

New Marine Sciences school subject to be piloted in 2019

Sherwood Treutel

Three schools have been selected as “Marine Sciences Node Schools” to pilot the new Marine Sciences subject for Grade 10 learners.

Vegetable Kebab - Health Dynamics 360

Onie Walsh

Serves 1-2 Ingredients: • 1 zucchini cut into 2cm pieces • 1 cup pumpkin cut into 2cm cubes • 5-6 yellow button squash cut into quarters • ½ cooked beetroot diced into 2cm cubes • ½ small head broccoli cut into florets • Salt and pepper to taste •...